1 x container ready-made vanilla custard
1 x packet of your favourite biscuits
2 x packets of instant jelly, prepared according to the packet instructions
Place the biscuits in a plastic bag and smash it with a rolling pin. Do not make it too fine as little chunks of biscuit add a good texture.
Cut the prepared jelly into small cubes.
Assemble the trifle by layering the biscuit crumb, custard and jelly.
End with a layer of custard, add some fresh fruit and serve with a smile.
My Whisk and I 