It is gooey and chocolatey and if I did not tell you, you would never know that this chocolate mousse was made from avocado pear. In fact, four ingredients, 5 minutes and a dessert that is truly fabulous!
Simply double the ingredients to make up the portions you want: 2 avocado pears makes 4 generous portions of mousse.
Keto friendly, vegan and gluten-free.
2 ripe avocado pears
120ml cocoa powder
90ml honey
20ml vanilla
Blend the ingredients together with a stick blender until completely smooth.
Spoon into small serving glasses.
Refrigerate for 30 minutes.
Serve cold.
My Whisk and I 