This dip is delicious with veg, potato chips, breadsticks and even on a slice of sourdough. Yields about 500ml.
1 batch Caramelised Onions (search on this blog)
250ml greek yoghurt
125ml mayonnaise
2,5ml garlic powder
fresh, chopped herbs
salt to taste
Mix all ingredients together.
Store leftover dip covered in the refrigerator.
My Whisk and I 